Product List

Auscas Trading understands that vells are purchased for the enzymes, Chymosin, not the vells themselves and subsequently source our product from the best of Australian and New Zealander suppliers.

​

Our quality points are:

1:         “grade”:

2:        "trim"

3:        "freezing""

4:        “Milk vells”

5:        "stripping"

(no water contact)

Multi Purpose Casings for all types of processed sausages.

These casings display complex physical and mechanical properties which properly ensure the process of automatic clipping and  traditional tying.

​

Calibers Available:

​

IN ROLLS -  21, 28, 32, 35, 38, 40,45, 50, 55, 60, 65, 75, 85, 100 mm

IN SHIRRED STICKS - 21, 22, 28, 32, 35, 38, 40, 45, 50, 55, 60, 65 mm 

IN PIECES by 0,15- 0,6 meter with a knot and loop tying at one end/ without tying

 

Colours Available:

​

Mahogany Dark, Mahogany Light, Caramel, Salmon, Onion, Clear

 

Additional services:

​

Shirring

Printing, with up to five colours

Cutting

String and loop tying

 

 

​​

​

Polyamide casings provide extended product shelf life for sausage/meat products, as well as an excellent appearance.

Auscas Trading can supply casings for the following applications:

 

·     Sterilized sausages and meat products

·     Cooked sausages and hams with extended shelf life

·     Cooked Salami

·     Pressed sausages and hams in moulds

·     Cooked sausages made for slicing

·     Semi smoked and cooked and smoked sausages

·     Cooked sausages and hams with smoke flavour and                aroma

·     Hot dogs and frankfurters with extended shelf life

·     Hot dogs and frankfurters with smoke flavour and aroma

 

Printing is available in one colour, multi-colour, full colour UV printing, single side or double sided.

· Natural Casings are made from the sub mucosa, a largely collagen layer of the intestine. The fat and the inner mucosa lining are removed.

​

· Hog and Sheep Casings are sold in "bundles" or "hanks." This unit of measure equals approximately 91 meters (100 yards).

​

· Natural Casings are also sold in bundles called "shorts." Shorts are 1 to 2 meter usually. 

​

​

​

​

 

Sheep Casings

​

Sheep Casings are the highest quality small diameter casings used for the finest sausages.

Diam.        Capacity     Product Examples

16-18mm     15-16kg      Frankfurters, Beer Stix

18-20mm    17-18kg      Fresh Pork Sausages, Frankfurters

20-22mm    21-23kg      Fresh Pork Sausages, Frankfurters,

                                  Cabanosa

22-24mm    25-27kg     Frankfurters, Cabanosa, Chipolata

24-26mm    27-29kg     Frankfurters, Bockwurst, Cabanosa

26-28mm    29-31kg      Frankfurters, Bockwurst, Cabanosa

28mm/+      31-34kg      Frankfurters, Landjaeger​

​

​​​​​

​

​

​

​​

​

Hog Casings

​

Diam.           Capacity       Product Examples

30 mm/-         41 kg/-          Pork Sausage

30-32 mm      41-45 kg       Frankfurters, Italian Sausage

32-35 mm      48-52 kg       Pork Sausage, Bratwurst,

                                        Frankfurters, Italian Sausage

35-38 mm      52-57 kg       Smoked Sausage, Pepperoni,

                                        Bratwurst, Italian  Sausage

38-42 mm      57-61 kg       Smoked Sausage, Kielbasa,

                                        Pepperoni, Rope Sausage

42-44 mm      59-64 kg       Smoked Sausage, Kielbasa,

                                        Pepperoni

44 mm/+        61-68 kg      Speciality Items

From sheep/lamb, goats, beef, hog, poultry for human consumption, pet food, pharmaceutical and cosmetic industries.

 

Offals including tails, trachea, livers, lungs, kidneys, tongues, tripes, hearts, gullets, ovine plucks, sweetbreads, beef scapula cartilage, beef weasands, bovine plasma, testes, kangaroo and venison MDM.

​

Byproducts including Ox gallstones, skins, tallow and blood. Products can be sourced from USDA, EU and/or Halal approved establishments.

 

​